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English Name: white woodear, snow ear mushroom, fruiting body of tremella
Pharmaceutical Name: Fructificatio Tremellae Fuciformis
Medica Category: Yin-Tonifying Herbs
Properties: Bai Mu Er enters the Lung and Stomach channels; it is sweet and bland in nature and neutral in temperature.
The Chinese Herb Bai Mu Er is the fruiting body of a kind of off-white colored, gelatinous fungus that is common to the tropical regions of Asia (Tremella fuciformis Berk.). It is widely cultivated in China as a food that used in sweet dishes as well as for its medicinal properties (which are discussed in the section below).
Bai Mu Er tonifies yin, moistens the Lung, nourishes the Stomach, and generates body fluids. It is effective at addressing yin-deficient heat with emaciation and 5-center heat as well as various iterations of dry cough that are roots in Lung yin deficiency (e.g. consumptive cough).