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Processed Black Ginger | Premium Raw Herb

This herb warms the interior of the body to address uterine & post-partum bleeding; also warms digestion and extremities (fingers & toes).   Amount: 2oz / 57g.

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$5.35

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Product Description

Processed Black Ginger | Premium Raw Herb

Processed Black Ginger is made by stir-frying dried ginger until the surface is slightly blackened. The resulting product is bitter, astringent, and warming to the interior of the body and is used in the practice of Chinese Medicine to warm the interior channels and stop uterine bleeding in cases of deficiency and cold.

In addition to addressing uterine bleeding, this herb warms the interior of the body (affecting mainly digestion and metabolism) and will helpgently warm cold limbs, fingers, and toes

Which concerns is it good for?

  • uterine bleeding (w/low back pain and coldness in the lower abdomen)
  • post-partum hemorrhage (w/ fatigue, low energy, and cold limbs)
  • other forms of chronic bleeding with other deficiency cold signs presenting
  • gently warming cold limbs, fingers, and toes

 

Attributes Value
Weight 4 oz
Made In

USA

Product Types

Raw Herb

Ingredients

Herbal Ingredients:

  • Processed Black Ginger Premium Raw Herb

Dosage Instructions

Suggested Usage for Processed Black Ginger:

Given its deep, earthy flavor, it is a versatile ingredient used in Asian cuisine (stir-frys, soups, sauces etc…).

To make a traditional decoction in water, simmer 1 tsp of this herb in 16oz. of water for 20-60 minutes. Cover the pot during this process to retain more of the volatile constiuents in the liquid (for their medicinal effect).

5-10 grams is the suggested dosage, but how much you use will vary on how much warming influence you want to add to your body at any given time.

Amount: 2oz/57g.

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